Nature: sweet, very cold
Enters: Heart, Lung, Stomach
Actions: Clears heat, transforms phlegm, penetrates to and unblocks the channels; transforms phlegm-heat, stops coughing.
Indications:
• Phlegm obstructing sensory (heart) orifices: fainting, paralysis of the hands or feet, hemiplegia, coma.
• Phlegm-heat: Cough. Used in small doses as powerful adjunct herb.
• Channel obstruction: spasms of the extremities.
• Take directly. May be mixed with ginger juice to offset its cold nature (as when used in a large dose for coma).
• Compared to Tian zhu huang, Zhu li is extremely cold and slippery in nature, and therefore is very effective in clearing heat and moistening excessive dryness.
Dose: 30-90g (9-15g for cough)
MLT: Important in the preparation of Sito Paladi Churna (Ayurvedic cold/cough remedy):
• Take 8 parts Zhu li, 16 parts raw brown sugar, 1 part cinnamon (Rou gui), 4 parts black pepper (Hu jiao), 2 parts cardamom (Sha ren).
• Grind into a powder.
• Take 1 teaspoon at a time with warm water or milk.
• Strongly warming, clears mucus, helps digestion.
[…] Zhu Li (Dried Bamboo Sap) […]
Where to buy it?
It is very hard to find. Sometimes Tian Zhu Huang can be substituted and it’s easier to procure.
Thank you, I’ve been trying everywhere to get Zhu li!